Turkey Sausage

4 Jan


Ok everyone, so this is the real deal!! I love Jimmy Dean turkey sausage, but if I eat it all the time with breakfast it does get old fast. So here is a new recipe I found to make my own breakfast turkey sausage that my entire family loves! Best part is, its actually much cheaper and only takes about 5 minutes to make. Interested now?? Here it is – hope you like it! (By the way, you can make the patties and freeze them uncooked so you can saute them whenever you’re ready to eat them!).


1LB Ground Turkey
1 ½ tsp Brown Sugar
1 tsp Salt
¾ tsp Pepper
¾ tsp Sage
¾ tsp Thyme
¼ tsp Marjoram
¼ tsp Red Pepper Flakes


Mix all of the ingredients above really well in a mixing bowl (dont over mix though because you dont want your meat getting tough). Then let the mixture sit overnight if you can (it allows the spices to really infuse the meat). Then make the small thin patties and saute them on medium-high heat for about 6-8 minutes total, flipping them about half way through.

Credit to the Source


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